ARFID: An Introduction to diagnosis and managementInfo Location Course Information![]() University of Winchester - ARFID Online CourseAvoidant / Restrictive Food Intake Disorder is characterised by a pattern of eating that avoids certain foods or food groups entirely and/or is restricted in quantity. This course has been created in partnership with the charity ARFID Awareness UK and the University of Winchester, to provide a reliable source of contemporary information on nutrition and ARFID related health care issues for Health Care Professionals. Course CodeARFID Course LeaderRosan Meyer
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